Department of Hotel Restaurant and Catering Services

about department

The tourism and hotel management industry, growing rapidly parallel to developments in technology and transportation services in a globalizing world, has given rise to an increasing demand for qualified personnel. In order to meet the emerging high standards of the sector, İstanbul Bilgi University offers the "Tourism and Hotel Management Program" and also "Cooking Program" aiming to supply the hospitality sector with representative and multilingual professionals for international management positions.